• Tea – I like to make use of hibiscus tea which is of course caffeine-free.  Its beautiful gentle floral taste pairs completely with the strawberries and creates a fairly pink drink. 
  • Strawberries – For greatest outcomes use recent strawberries however frozen will be substituted in a pinch.  They’ll be used to create a strawberry easy syrup to taste the iced tea.  (Save just a few for garnishing) 
  • Sweetener – Honey is nice for sweetening iced tea however maple syrup may also be used to make it vegan.
  • Water – Use filtered water if doable for the perfect tasting tea.
  • Ice – For serving.

The best way to Make Strawberry Iced Tea:

(Listed below are the fundamental steps and a few useful tips about the best way to make the recipe.  Discover the total instructions within the recipe card on the backside of the put up.)

Whereas the tea itself is simple to make, it does require chill time so I like to recommend you begin no less than just a few hours forward of time or the night time earlier than.

  1. Step one is just to brew your hibiscus tea then let it chill fully within the fridge.
  2. Subsequent you’ll make the strawberry easy syrup by combining the strawberries together with your sweetener of alternative and a few water.  You’ll simmer the combination over low warmth till the berries are mushy and the liquid is syrupy, at which level you’ll pressure and funky the syrup.
  3. Now it’s only a matter of meeting.  You possibly can both pour the tea into ice stuffed glasses then high them with a pair spoonfuls of syrup to style or mix the syrup and tea into an ice stuffed pitcher earlier than serving.  Add just a few sliced strawberries dropped within the glass or pitcher for a pleasant garnish and you’re able to sip! 

It’s fruity, thirst-quenching powers are not any match for the stuffiest of summer time days.

Variations:

Wish to combine issues up?  Strive these variations.

  • Raspberry leaf, rose hip or rooibos tea are different caffeine-free choices you may attempt as a substitute of hibiscus.
  • Be at liberty to make use of different berries like raspberries, blackberries or blueberries.
  • Honey, maple syrup or cane sugar can all be used to make the syrup.
  • Make refreshing iced tea popsicles by pouring the iced tea into popsicle molds.

Extra Summer time Drinks:

  • Watermelon Juice
  • Fruit Slushie
  • Non-Alcoholic Sangria
Proceed to Content material

Strawberry Iced Tea in GlassesStrawberry Iced Tea in Glasses

Yield: Serves 4-6

Strawberry Iced Tea

Prep Time:
5 minutes
Prepare dinner Time:
20 minutes
Complete Time:
25 minutes

Components

For the tea:

  • 6 cups/1.5 liters filtered water
  • 6 hibiscus tea luggage
  • Ice for serving

For the strawberry syrup:

  • 12 ounces/340g strawberries, hulled and sliced (divided use)
  • 1 cup/240ml filtered water
  • ½ cup/120ml honey or maple syrup

Directions

Make the tea:

  1. Carry 6 cups of water to a boil, take away from warmth and add tea luggage.  Steep in response to bundle directions, take away tea luggage, let cool and chill in fridge till wanted.

Make the strawberry syrup:

  1. Mix 8 ounces of the strawberries, water, and sweetener in a saucepan set over low warmth.
  2. Carry to a naked simmer and prepare dinner for 15-20 minutes, stirring sometimes till the syrup is crimson and the strawberries are pale and softened.
  3. Utilizing a high-quality mesh strainer set over a bowl, pressure the combination to separate the syrup from the strawberries (for a transparent syrup keep away from urgent down on the strawberries). Save the cooked strawberries for stirring into yogurt or ice cream.
  4. Chill the strawberry syrup within the fridge till cool (no less than an hour).  
  5. To serve both fill glasses with ice and high with chilled tea, 1-2 Tablespoons of syrup and some sliced strawberries or mix chilled tea with syrup and strawberries in an ice stuffed pitcher and serve.

Really helpful Merchandise

As an Amazon Affiliate and member of different affiliate packages, I earn from qualifying purchases.

  • Alvita Natural Hibiscus Natural Tea – Made with Premium High quality Natural Hibiscus Calyces, with Refreshing Tart Taste and Floral Aroma, 24 Tea Baggage

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